Wednesday, December 26, 2012

Mulled Wine

I hope everyone had a great Christmas and got the presents you wished for. I certainly did. Now the Christmas celebration is over, you might want to make some plans for New Year's Eve. Just a few more days and 2012 will be over. Can you believe it?! But before the year ends, you have to drink a few glasses glass of mulled wine. Cheers!



750 ml red wine
250 ml water
6 table spoons sugar
1 tea spoon cinnamon
1 tea spoon cloves
1 tea spoon star aniseed
1 tea spoon vanilla
1 tea spoon lemon zest

Put everything in a big saucepan and warm through gently until hot. But not boily! Fill into your favorite cup or glass and enjoy.

3 comments:

  1. This sounds fantastic! This will definitely warm up the cold winter nights in Alaska.

    http://intothealaskanwild.blogspot.com/

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    Replies
    1. Thank's Mar. I'm sure you'll feel pretty warm after one cup of this!

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  2. I've never made mulled wine. Your recipe sounds delicious! It would be lovely on a cold winter evening. Thank you for sharing the recipe with Wednesday's Adorned From Above Blog Hop! -Marci @ Stone Cottage Adventures

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