Wednesday, December 26, 2012

Mulled Wine

I hope everyone had a great Christmas and got the presents you wished for. I certainly did. Now the Christmas celebration is over, you might want to make some plans for New Year's Eve. Just a few more days and 2012 will be over. Can you believe it?! But before the year ends, you have to drink a few glasses glass of mulled wine. Cheers!

750 ml red wine
250 ml water
6 table spoons sugar
1 tea spoon cinnamon
1 tea spoon cloves
1 tea spoon star aniseed
1 tea spoon vanilla
1 tea spoon lemon zest

Put everything in a big saucepan and warm through gently until hot. But not boily! Fill into your favorite cup or glass and enjoy.


  1. This sounds fantastic! This will definitely warm up the cold winter nights in Alaska.

    1. Thank's Mar. I'm sure you'll feel pretty warm after one cup of this!

  2. I've never made mulled wine. Your recipe sounds delicious! It would be lovely on a cold winter evening. Thank you for sharing the recipe with Wednesday's Adorned From Above Blog Hop! -Marci @ Stone Cottage Adventures


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